Tony Masala's Italian Party
Wed 11th Mar 2020 - 7pm
Our most successful Supper Club of 2019 makes an early return. Italy lent Norfolk a hospitality icon decades ago and we've never given him back! His longtime understudy Richard cooks as Tony hosts.
Nonna’s venison meatballs
Spaghetti with salami, capers, fresh basil,olives
Gnocchi with sage and pine nuts
Whole orange and almond cake
Chocolate and hazelnut ice cream
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