Sofia's Greek Supper Club

Wed 6th Mar 2019 - From 7pm

Mezedes

Greek salad: Fresh juicy tomatoes, cucumber, black olives, fresh onion topped with oregano and feta cheese

  • Tzatziki: Greek yogurt dip prepared with fresh cucumber, dill, garlic and extra virgin olive oil
  • Melitzanosalata: Simple, smoky eggplant mash topped with walnuts, feta cheese and parsley
  • Taramosalata: Salty, rich fish roe spread
  • Fava: Creamy and golden split-pea puree topped with smoky mackerel, caramelized onions and lemon zest
  • Zucchini Chips: Thinly sliced, sprinkled with kefalograviera cheese with traditional garlic sauce
  • Fakes: Lentils cooked in vinegar and bay leaves

Main Course

  • Loukakino: Grilled traditional spicy sausage with lemon and oregano
  • Arnaki Frikase: slow-cooked lamb with lettuce, spinach, topped with fresh dill and lemon
  • Yiaourtlou: Meatballs( a combination of pork and beef) with yogurt & mustard sauce
  • Spanakopita: Crispy phyllo pie, filled with baby spinach, egg, dill and creamy cheese
  • Roasted Lemon Potatoes: Greek Sundays specialty
  • Mouzaka: Most popular Greek dish consisting layers of minced meat, potatoes and eggplant topped with creamy B├ęchamel

Desserts:

  • Giaourtaki : Yogurt with honey, cinnamon and walnuts
  • Chalva: Semolina with fresh butter, sugar, orange zest, pistachio and almonds
  • Baklava: Layers of Phyllo combined with nuts, honey and spices
  • Portokalopita: Yogurt cake with orange syrup and fresh citrus zest

Coffee with Florentines: Almond flakes with real dark chocolate and honey

Book now on 01603 626402

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The Assembly House

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